DEAD END CATERING
865.414.9417 or catering@deadendbbq.com
With Dead End BBQ as your caterer, your guests will be full and happy, while you sit back, relax and enjoy your event! For more information about our catering services, please contact our Catering Department at (865)414-9417 or catering@deadendbbq.com.
Our team has over 25 years of experience in the food and event industry. High standards of excellence and a commitment to quality service and ingredients set us apart from our competitors. We constantly strive to better ourselves and become the ultimate caterer in East Tennessee.
PICK UP
24-Hour Notice Required
Your order will be hot and ready for pick up at your convenience. This service includes serving spoons & tongs. Catering-quality disposables (plates, napkins, & utensils) are available for $1 per person.
No minimum is required.
Please call the restaurant -865-212-5655- when ordering for less than 15 people.
We do offer our Meats & Sides by the pound for PICKUP ONLY. Menu and pricing is listed on the Food & Drink Tab under LARGE ORDERS.
DELIVERY
24-Hour Notice Required
This service includes serving spoons & tongs. Catering-quality disposables (plates, napkins, & utensils) are available for $1 per person. All food is delivered in disposable aluminum pans. Disposable chafing stands and fuel combo packs with set up are available for $10 each.
$200 minimum spend is required (not inclusive of tax or delivery fee)
$20 DELIVERY FEE within 5-mile radius. $35 DELIVERY FEE within 25-mile radius.
FULL SERVICE
7-Day Notice Recommended
48-hour Notice required
This service includes professional staff, set-up and ALL equipment for self-serve buffet, including stainless steel chafing dishes and serving utensils. Catering-quality disposables (plates, napkins, & utensils) are available for $1 per person. Formal Disposable Ware (clear plate, Reflections silverware, and dinner napkins) are available for $2 per person.
Full service is an additional $125 per staff member. 1 staff member per 50 guests is required on all full service events. Service is based on a 5 hour event time(set-up to break down).
*Guest may choose to rent and upgrade to china plates and stainless steel utensils. We do not provide rentals. We are happy to recommend a rental company. Full service with rentals is an additional $175 per staff member. With this upgrade, buffet service and clean-up are included and 2 staff members per 50 guests are required.
LOCAL’S LUNCH
$11 LUNCH / $13 DINNER
Combo of two meats and two sides
- Pulled Pork
- Pulled Chicken
- Smoked Sausage
MEMBER’S MEAL
$12 LUNCH / $15 DINNER
Choice of two meats and three sides
- Pulled Pork
- Pulled Chicken
- Smoked Sausage
- Sliced Brisket (Add $2)
DEAD END DINNER
$18 DINNER
Sampling of three meats and three sides
- Pulled Pork
- Pulled Chicken
- Smoked Sausage
- Sliced Brisket (Add $2)
“NACHO” ORDINARY
BBQ MEAL
$10 LUNCH / $12 DINNER
Choice of chips (Tortilla or House Made Seasoned Potato Chips) Sampling of Pulled Pork & Pulled Chicken
- Creamy Queso
- Chili
- BBQ Sauce
- Fresh Salsa
- Sour Cream
- Jalapenos
Assorted breads included with the exception of the Nachos
(buns and/or corn muffins)
*Add Ribs to any dinner for $5 per person
(2 bones each)
SIDES
Rocky Top Potato Salad*
Red, White and Bleu Slaw*
Mixed Mustard & Turnip Greens
Southern Style Green Beans
Beans and Smoked Sausage
Mashed Potatoes & BBQ Gravy*
Creamed Corn*
The Mayors Beans
Macaroni and Pimento Cheese*
Fresh Baked Cookie
*vegetarian option available
MISC
Tea / Lemonade
gallon $7.00
Banana Pudding
whole $45.00
Peanut Butter Pie
whole $40.00
Slider Buns
dozen $8.00
Large Kaiser Buns
each $1.00.
Corn Muffins
dozen $7.00
Cookies
each $1.00
DIY SUPPLIES
DEAD END RED BBQ SAUCE
$6.00
PORK RUB
$6.00
CHICKEN RUB
$6.00
RIB RUB
$6.00
BRISKET RUB
$9.00
DEAD END T-SHIRT
$20.00
Custom blends of spices for each type of meat. Our rubs and sauces are sure to make you the hero of your next backyard cookout.
PREFERRED VENUES
PREFERRED VENDORS
Bartending Service
Entertainment
Rentals
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